This workshop helps to highlight the important areas and stages within calf rearing including, early calf management, milk feeding, calf housing and management of weaning.
Learning outcomes:
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Plan and prepare for successful heifer production.
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Conduct basic first aid to resuscitate the newly-born calf and provide appropriate management to ensure maximum survival rates.
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Describe basic physiological development in calves and outline the key management steps required to produce a healthy, well-grown calf which is in optimum condition to be weaned.